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Job Detail

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Categories: Chef & Cooking

Application Deadline: Mar 31, 2026

Commis-II (Indian-Bangla)
Salary: Negotiable

Commis-II (Indian-Bangla)

Sarina Hotel

Vacancy
    1

Job Context

    Hotel Sarina is a Five-Star business class hotel located in Banani, Dhaka. We’re just 8 minutes’ drive from the International Airport and a mere five minutes away from the bustling business and diplomatic district. If you have a passion for an accountant engagement, this is an exciting opportunity to grow your career in a fast-paced, innovative environment. Hotel Sarnia is looking for Commis-II (Indian-Bangla)

    Job Responsibilities

    Food Preparation & Cooking Assistance:

    • Assisting in the preparation of ingredients, such as washing, peeling, cutting vegetables, and marinating meats and fish.
    • Learning and following standard recipes for basic Indian/Bangladeshi dishes, sauces, and tandoor items like breads and kebabs.
    • Operating specific equipment like a tandoor oven, ensuring correct temperature control and safe handling.
    • Cooking basic dishes under the supervision of a Chef de Partie or Sous Chef.

     

    Kitchen Operations & Hygiene:

    • Maintaining a clean, organized, and safe work station and ensuring overall kitchen cleanliness.
    • Adhering strictly to all food safety, sanitation, and hygiene protocols (HACCP principles if applicable).
    • Assisting with the receiving, proper storage, and inventory of deliveries and stock, minimizing waste.

     

    Teamwork & Communication:

    • Following instructions diligently from senior chefs and superiors.
    • Working well under pressure in a fast-paced environment and contributing to a positive team dynamic.
    • Assisting on other kitchen sections or with other duties when required due to staffing needs or emergencies. 

     

     Employment Status

    • Full-time

    Work Type

    • Office Work

    Office Time

    • Roaster /Shifting 9.00 Hours

    Off DAY

    • One Day Off

     

    Education

    • SSC /HSC/ BA/Food Training Certified /Diploma in Culinary

     

    Experience

    • Basic culinary or bakery training preferred
    • 3-5-year experience in a pastry or bakery kitchen
    • Basic knowledge of pastry ingredients and techniques

    Cuisine Knowledge (Preferred)

    • Indian cuisines: North Indian, South Indian, Mughlai, Punjabi, Coastal, etc.
    • Bangla cuisines: Biriyani, Fish curries, bhorta, bhuna, dal, rice dishes, traditional spice usage
    • Knowledge of whole spices, spice grinding, and masala preparation

    Additional Requirement:

    • Male or Female candidates can apply
    • Only experienced candidates are encouraged to apply

    Additional Requirement Skills:

    • Strong interpersonal and communication skills
    • Smart appearance and a presentable personality
    • Self-driven and result-oriented
    • Proficient in Microsoft Office (Word, Excel, PowerPoint)
    • Field visit readiness and team working capability

    Job Location

    • Banani Dhaka

    Salary

    • Negotiable

Compensation and Others Benefits

    • As per company policy

Skill Requirement

About the company

Member Since : May 22, 2025

Job Details

Location: Banani, Dhaka, Bangladesh

Company: Sarina Hotel

Type: Full Time/Permanent

Shift: First Shift (Day)

Career Level: Experienced Professional

Positions: 1

Experience: 3 Year

Gender: Both (Males & females)

Degree: S.S.C

Read Before Apply

Write "Commis-II (Indian-Bangla)" as subject of your email

*Photograph* must be enclosed with the resume

Apply Procedure

Application Deadline: Mar 31, 2026


Section Four
Hawlader Villa House No 467/1 A Road 8 Block D South Paik Para Mirpur Dhaka Postal Code 1216
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